It's back again! A menu full of pies!  Pie Pies, fully encased short crust pastry pies.  Full with Pie stuff!

I love a pie!

A bit of a different one this time round.  Remember all those flavours and foods that remind you of being a kid? Now imagine what would happen if we listed them all down and let chef Luke stick 'em all in a tasting menu.... Well... this is what happens!

For our September Supper Club, Chef Luke wants to take us to Turkey. And what a menu he has prepared! Just the smells pouring out the kitchen take me back to an Istanbul Bazaar, just like that!

Small plates to delight the taste buds. The Spanish classics, Asian inspired bits, South American flavoured nibbles.

Fill your table with an explosion of flavours! Full menu coming soon!

Our Scrumptious, succulent, sensational steak supper is back! July 9th, come bask in the sun, get the beers in and feast on the beef bonanza!

Well, heeere comes the sun! Come join us, crack open a bottle of the palest rose we can find and fire into our fantastical fishy feast!

*£10 deposit required to confirm your booking

Thermidor Thursdays are back!

Pre order your lobster for an indulgent feast every Thursday Evening!

Thermidor Thursdays are back!

Pre order your lobster for an indulgent feast every Thursday Evening!

Saunter down for our Smokehouse Supper Club. An evening of Rich Smokey Flavors combined with a Cosy Pub Atmosphere to create the perfect night out.

Get yourself a seat on the Oxfordshires-only bus-based Real Ale Trail. We’ll take you to the best rural real ale pubs in Oxfordshire, so you can sample locally brewed and unique ales without worrying about driving!

A Ticket gets you unlimited bus travel during the Ale Trail on our dedicated bus service.

Our Spring Supper club is on the 9th April 7pm. Chef Luke brings together all the freshest flavours and we delve into Springtime.

*£20 per person deposit required to confirm your booking*

A date not to forget!

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